Combined Heat and Drought Stress in Crops: Physiological Responses and Adaptation Mechanisms

Introduction Global agriculture is increasingly threatened by climate change-induced abiotic stresses, among which heat and drought are considered the most detrimental factors limiting crop productivity. Rising temperatures and erratic rainfall…

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Bioactive Phytochemicals in Functional Foods: Health Benefits, Bioavailability, and Future Perspectives

Introduction The relationship between diet and human health has become a major focus of scientific research over the last few decades. The increasing global burden of chronic non-communicable diseases, including…

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Plant Growth Promoting Rhizobacteria (PGPR) for Sustainable Agriculture and Improved Crop Productivity

1. Introduction Global agriculture is facing significant challenges due to population growth, climate change, declining soil fertility, and environmental degradation. The demand for food is increasing rapidly as the world…

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Nanopesticides in Modern Agriculture: Recent Advances, Mechanisms of Action, Environmental Safety, and Future Prospects

Introduction Agricultural productivity is continuously threatened by insects, weeds, fungi, bacteria, and other plant pathogens that cause significant crop losses worldwide [1,2]. Conventional chemical pesticides have played an essential role…

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Precision Agriculture and Smart Farming Technologies: Transforming Modern Agriculture Through Digital Innovation

. Introduction Agriculture is fundamental to global food production, economic development, and environmental sustainability. However, modern agricultural systems face unprecedented challenges arising from rapid population growth, climate change, declining soil…

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Application of Convolutional Neural Networks for Ripeness Classification of Fruits

Introduction Horticultural crops, particularly fruits, play a crucial role in global food security, human nutrition, and agricultural economies. Fruits are rich sources of essential vitamins, minerals, antioxidants, and dietary fiber,…

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Smart Irrigation and AI-Based Water Management in Climate-Stressed Regions: A Systematic Review

1. Introduction Water resources are under increasing pressure due to rapid population growth, climate change, and expanding agricultural activities. Agriculture accounts for approximately 70% of global freshwater consumption, making efficient…

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Genetic Insights into Root Traits and Their Importance for Environmental Adaptation and Crop Improvement

1. Introduction Roots constitute one of the most essential yet least visible components of plant systems, playing a central role in determining plant survival, productivity, and adaptation to environmental conditions.…

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Maternal Nutrition, Metabolic Programming, and Lifelong Health Outcomes: A Comprehensive Review

1. Introduction The prevalence of chronic noncommunicable diseases, including obesity, type 2 diabetes, cardiovascular disorders, and metabolic syndrome, has increased dramatically worldwide over recent decades. Traditionally, these conditions were attributed…

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Sustainable Crop Management Strategies for Climate-Resilient Agriculture

Introduction Agriculture remains a fundamental pillar of global food security, livelihoods, and economic development; however, it is increasingly threatened by the intensifying impacts of climate change. Rising global temperatures, altered…

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