Global Food Security in a Changing Climate: Agricultural Innovations, Challenges, and Sustainable Solutions

1. Introduction Food security remains one of the most important global development priorities because it directly influences human health, economic growth, environmental sustainability, and social stability. According to the widely…

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Assessing Bee-Friendly Farming Practices in Pulse-Based Agricultural Systems: Implications for Biodiversity, Productivity, and Sustainability

1. Introduction Pollinators play an indispensable role in both natural ecosystems and agricultural production systems, with bees representing one of the most efficient and economically significant groups of pollinating organisms.…

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Advances in Smart Irrigation Technologies for Enhancing Water Use Efficiency and Crop Productivity under Changing Climate Conditions

Introduction Agriculture is the largest consumer of freshwater worldwide, accounting for more than 70 percent of global water withdrawals. However, increasing climate variability, prolonged droughts, and growing competition for water…

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Eco-Friendly and Biological Plant Protection Technologies for Sustainable Agricultural Development and Food Security

1. Introduction Agriculture remains one of the most important sectors supporting human livelihoods, economic development, and global food production. However, agricultural productivity is increasingly threatened by insect pests, phytopathogens, weeds,…

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Assessment of Climate Change Impacts on Agricultural Productivity and Adaptive Strategies for Sustainable Food Systems

Introduction Climate change has emerged as one of the most pressing global challenges of the twenty-first century, with profound implications for environmental sustainability, food security, and socio-economic stability. Increasing concentrations…

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