Introduction The relationship between diet and human health has become a major focus of scientific research over the last few decades. The increasing global burden of chronic non-communicable diseases, including…
Introduction Millets have gained renewed scientific and commercial interest because of their nutritional value, environmental adaptability, and potential contribution to sustainable food systems. Finger millet, pearl millet, foxtail millet, little…
Introduction Millets are ancient cereal crops that have traditionally contributed to human diets in Asia and Africa. In recent years, their importance has increased because of growing interest in climate-resilient…