Sustainable Nutrient and Water Management Practices in Modern Horticultural Systems

1. Introduction Horticulture contributes significantly to food and nutritional security by providing fruits, vegetables, and ornamentals rich in essential nutrients [1]. However, horticultural crops are resource-intensive, requiring frequent irrigation and…

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Climate-Resilient Horticulture: Strategies for Sustainable Fruit and Vegetable Production under Changing Climatic Conditions

1. Introduction Horticulture plays a vital role in global food and nutritional security by supplying fruits and vegetables rich in vitamins, minerals, antioxidants, and dietary fiber [1]. However, horticultural crops…

Continue ReadingClimate-Resilient Horticulture: Strategies for Sustainable Fruit and Vegetable Production under Changing Climatic Conditions