Containing Mycotic Putridity of Pumpkin Fruits Using Derivatives of Cucumis sativus, Annona squamosa and Carica papaya Seeds
ABSTRACT Healthy and rotten pumpkin fruits were randomly purchased from two different markets in Ado-Ekiti and Iworoko- Ekiti, Ekiti state. Four fungal pathogens namely: Aspergillus flavus, Phytophtora capsici, Rhizopus stolonifer…
